SEAFOOD MIXIAN POT
‘’福喜堂‘’海鲜米线鍋是在USJ非常受欢迎的美食之一，以新鲜海产、主打浓郁鲜美的海鲜浓郁鲜甜的汤底，加入绍兴酒提味，搭配米线而闻名。
新鮮南美洲海蝦，海班魚片，章鱼与蛤蜊 肉質極為甜脆甘美，與米线文火細熬煲煮，鮮美得令人垂涎三尺。而且多種營養超丰富，健康又低脂，海鮮跟滑溜的江西米线，口味層次分明，讓人回味無窮。
Foxxytong's" Seafood MiXian Pot is a highly popular dish in USJ,Subang Jaya renowned for its fresh seafood and a rich, savory broth—enhanced with a splash of Shaoxing wine—served with MiXian ( aka Rice Vermicelli)
Featuring fresh Ecuador Vannamei Prawns, Sea Grouper Fish Slice, Octopus, and Clams—all prized for their sweet, firm, and succulent texture—the ingredients are simmered slowly with the MiXian to create a mouth-watering, delicious flavor. Packed with nutrients, this healthy, low-fat dish offers a delightful interplay of flavors between the seafood and the smooth Jiangxi MiXian, leaving a lasting, memorable impression.
Foxxytong Express @ Restaurant Dynasty.
19, Jalan USJ 2/2C, Subang Jaya, 47610, Selangor.
#seafoodNoodle #海鲜米线鍋 #豬腳醋 #USJ #foxxytong #VinegarPorkTrotter
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