Competitions give you a chance to showcase your skills as a chef, promote your restaurant & compete with fellow professionals. It is an essential part of the development of young chefs, it enables them to perform in an environment that puts them against their peers, which is a great challenge.
Competitions play a vital role in culinary arts as they continually raise the standards of culinary excellence. There is no better way for a culinarian to hone their craft than by putting their skills and knowledge to the test in a competitive format. 🍾Congratulations to the organizer on your successful event and also congratulations to all winners. 🏆🏆🏆
GCCM COMMITTEE CL YEE
NSK hypermarket Director Datuk Chiew Lian Keng
2ND GLOBAL CULINARY CHALLENGE MALAYSIA 2022
DATE : JULY 2, 2022 TO JULY 3, 2022
LOCATION : SEREMBAN CITY , NEGERI SEMBILAN , MALAYSIA.
第二届🇲🇾马来西亚环球厨艺挑战赛
主办单位 ORGANIZER :
Persatuan Pengusaha Restoran Dan Pemasak Negeri Sembilan
森美兰餐饮厨业公会
支持单位 SUPPORT UNIT :
World Association of Chefs Societies (WACS)
世界厨师联合会
协办单位 CO-ORGANIZER :
NSK Trade City Seremban 芙蓉NSK大型超市
F & B Facilities Sdn. Bhd.
Kewpie Malaysia Sdn. Bhd.
协办单位 Co-organizer :
Ambitious Culinary Art Seremban
#GCCM #马来西亚环球厨艺挑战赛
#2022年
#WorldAssociationOfChefsSocieties #WACS
#globalculinarychallengemalaysia
#PERSATUANPENGUSAHARESTORANDANPEMASAKNEGERISEMBILAN #hueyhiew #lifestyleblogger #BrandingConsultant #socialmedia #TheSocialisters #nsk #kewpie #maggi
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