LAMEI MALA HOT POT 辣妹火鍋

 LAMEI 辣妹 Original Mala Hot Pot - One of the Best Chongqing Mala Hotpot not to be missed in Malaysia.

Lamei hot pot external looks 

Fat lamb

Right : Datuk Seri Garry Chua, Lamei founder Nana, Huey Hiew, Susan Low 

Pig kidney 

Influencer in the house 

Fresh clams 

Black Fillet 

Duck intestine 

Pretty Susan Low 

Duck tongue 

The spicy-and-numbing hot pot soup is made from loads of chilies, Sichuan pepper, doubanjiang and numerable other aromatics and spices that is cooked down with oil into a spice base.

Chongqing Hot Pot. 

Chóngqìng huǒguō), also known as spicy hot pot, is usually eaten at restaurants, but otherwise is similar to roadside malatang. Chongqing hot pot is similar to the dry stir-fried Mala Xiang Guo (麻辣香锅) which is also eaten in restaurants.

The way of eating hot pot is put food in hot pot, wait for the food to cook, when the food is ready, dip them in sesame oil and eat. People can eat various kinds of food with Chongqing hot pot, such as beef, pork, chicken, Chinese sausages, fat lamb, beef strips, pig blood, duck intestine etc. Lamei Hot Pot located at H-G-16,Block Hutton,Plaza Arkadia,No.3,Jalan Intisari Perdana,Desa Park City.

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